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Angkor Cambodian Food Tuk Meric (Pepper Sauce) - 4.7 OZ 24 Pack
4.5 (15 items)
Limited Time SaleUntil the end
17
11
40
$162.00 cheaper than the new price!!
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New $324.00
Product details
| Management number | 202709865 | Release Date | 2025/09/19 | List Price | $162.00 | Model Number | 202709865 | ||
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Fulfilled by our friends at Specialty Food Partners
Tuk Meric is a tangy and peppery sauce used throughout Cambodia for a variety of dishes, including: Lok Lak, deep fried foods, or hard-boiled eggs. Peppercorns from the coastal Kampot region of Cambodia bring a distinct flavor and aroma that marries with the acidity of fresh lime juice and salinity of sea salt. Our blend of Tuk Meric is inspired by Chef Channy's mother's recipe, with a rich and tangy addition of tamarind paste, a signature ingredient in Cambodian cooking. Tamarind is a welcome ingredient to our Tuk Meric sauce, giving it combined richness with fruit-driven acidity that complements both the touch of brown sugar and the herbal tones of Kampot peppercorn.
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