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Foothill Farms Cream Soup Base & Sauce Starter Instant Mix (Lacto-Vegetarian)
Velvety smooth, Foothill Farms Cream Soup Base & Sauce Starter Instant Mix provides a perfectly seasoned foundation for hearty, creamy soups like loaded baked potato, broccoli and cheddar, chowder and white chicken chili. Our Cream Soup Base & Sauce Starter is a favorite with Mexican restaurants, who use it to stabilize their queso sauce. Some operators experience problems with their queso sauce when on a steam table over an extended time. Our Cream Soup Base & Sauce Starter will stabilize your queso sauce, improve hold times and will present a desirable appearance, texture, and taste. Incredibly versatile, it mixes in just minutes with the addition of hot water (no boiling) and your choice of ingredients like meats, vegetables and beans. Prepare to be bowled over by how easy it is to create a soup-de-jour. This neutral base also acts as bechamel sauce to create signature sauces and gravies.

Ingredients: Coconut Oil, Corn Syrup Solids, Modified Food Starch, Nonfat Dry Milk, Sugar, Salt, Phosphate (potassium, Calcium, Sodium), Sodium Caseinate, Buttermilk, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Maltodextrin, Xanthan Gum, Onion Powder, Mono & Diglycerides, Soy Lecithin, Tomato Powder, Titanium Dioxide (color), Garlic Powder, Disodium Inosinate, Spice Extractive (includes Celery), Garlic Extract.

Allergens: Not Available

Storage: Prior to reconstitution this product will be stable for up to 15 months when stored unopened in a cool, dry place.

• Foothill Farms means you always have tasty, efficient and versatile ingredients in your culinary arsenal.
• Since Foothill Farms products are dry and can be stored in ambient temperatures, you save money on shipping costs without losing valuable cooler space.
• Lacto-Vegetarian - when mixed with water or vegetable broth.