New
Arrivals/Restock
New York Bakery Wheat Garlic Breadstick With Whole Grain 13.5 Pound Each - 1 Per Case.
4.9 (103 items)
Limited Time SaleUntil the end
03
38
21
$20.12 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
New $50.29
Product details
| Management number | 202414797 | Release Date | 2025/09/17 | List Price | $30.17 | Model Number | 202414797 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
New York Bakery Wheat Garlic Breadstick with Whole Grain
Hearth baked in an elongated shape with a crispy crust and soft texture inside, New York Bakery Wheat Garlic Breadsticks are full of garlic flavor and made from a whole wheat flour blend featuring 52% whole grain for a hearty and delicious finish. The New York Bakery brand began as a small family bakery in Cleveland, OH over 50 years ago. The Penn family specialized in baking the upscale, textured, hearth baked breads preferred in Europe. Over time, the family developed a delicious frozen garlic bread and invented the widely favorite New York Bakery Garlic Toast and Breadsticks.
Ingredients: Bread: Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Salt, Yeast, Dough Conditioners (datem, Enzymes, Ascorbic Acid, L-cysteine, Calcium Sulfate), Calcium Propionate (preservative), Mono And Diglycerides, Whey (a Milk Ingredient), Cornmeal.spread: Soybean Oil, Water, Palm Oil, Garlic (including Dehydrated ), Salt, Mono And Di-glycerides, Citric Acid, Natural Flavor, Whey (a Milk Ingredient), Autolyzed Yeast Extract, Beta Carotene Added For Color.
Allergens: Not Available
Storage: Keep frozen.
Hearth baked in an elongated shape with a crispy crust and soft texture inside, New York Bakery Wheat Garlic Breadsticks are full of garlic flavor and made from a whole wheat flour blend featuring 52% whole grain for a hearty and delicious finish. The New York Bakery brand began as a small family bakery in Cleveland, OH over 50 years ago. The Penn family specialized in baking the upscale, textured, hearth baked breads preferred in Europe. Over time, the family developed a delicious frozen garlic bread and invented the widely favorite New York Bakery Garlic Toast and Breadsticks.
Ingredients: Bread: Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Salt, Yeast, Dough Conditioners (datem, Enzymes, Ascorbic Acid, L-cysteine, Calcium Sulfate), Calcium Propionate (preservative), Mono And Diglycerides, Whey (a Milk Ingredient), Cornmeal.spread: Soybean Oil, Water, Palm Oil, Garlic (including Dehydrated ), Salt, Mono And Di-glycerides, Citric Acid, Natural Flavor, Whey (a Milk Ingredient), Autolyzed Yeast Extract, Beta Carotene Added For Color.
Allergens: Not Available
Storage: Keep frozen.
- 0g trans-fat and 10g whole grain per serving
- No high fructose corn syrup
- Quick preparationfrom freezer to table in 5-7 minutes
- Homemade taste and uncompromised quality
- Convenient with no wasteheat and serve only what is needed
- K-12 Friendly
Bread Sticks
Impact Drivers
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form