Butter: A Celebration - A joyous immersion in all things butter, from an award-winning food writer

Butter: A Celebration by Olivia Potts is a delightful exploration of butter's magical qualities, featuring recipes and expert advice on patisserie. It is filled with history, anecdotes, and delicious recipes, including Turkish eggs with yogurt and chill butter, butter-basted rib eye steak, steamed artichoke with anchovy butter, grilled kippers with horseradish butter, buttermilk pancakes, sticky gingerbread, French salted butter biscuits, brioche feuilletée, and damson plum crumble.

Format: Hardback
Length: 368 pages
Publication date: 15 September 2022
Publisher: Headline Publishing Group

Butter: A Celebration is a culinary masterpiece that delves into the magical world of butter, showcasing its extraordinary ability to elevate and transform ordinary dishes into culinary masterpieces. Award-winning food writer Olivia Potts takes readers on a delightful journey, exploring the diverse applications of butter in a wide range of delectable creations. From classic favorites like chicken Kiev and mille-feuille to innovative creations like oysters Rockefeller and saffron and yogurt tahdig, this book offers a treasure trove of mouthwatering recipes.

Butter: A Celebration is not just a cookbook; it's a celebration of the rich history, anecdotes, and culinary artistry associated with this beloved ingredient. Packed with fascinating information, this book provides a deep understanding of the production, composition, and culinary uses of butter. From the art of making butter to the science behind its flavor and texture, readers will gain a newfound appreciation for this versatile ingredient.

What sets Butter: A Celebration apart is its exquisite writing style. Olivia Potts' prose is captivating, evocative, and filled with warmth and humor. Each recipe is accompanied by vivid descriptions, making it easy for readers to visualize and recreate the flavors at home. Whether you're a seasoned chef or a culinary enthusiast, this book will inspire and delight you with its delectable recipes and expert guidance.

In addition to its mouthwatering recipes, Butter: A Celebration offers a comprehensive introduction to patisserie, showcasing the art of creating delicate and intricate pastries filled with butter. From flaky croissants to buttery pastries, readers will learn the techniques and secrets to master the art of patisserie, expanding their culinary repertoire to new heights.

With its stunning photography, elegant design, and informative content, Butter: A Celebration is a true masterpiece that will captivate the senses and delight food lovers of all ages. Whether you're a fan of butter or simply looking for a culinary adventure, this book is a must-have addition to your cookbook collection. So, gather your ingredients, fire up your stove, and prepare to embark on a buttery journey that will leave your taste buds craving for more.

Weight: 1338g
Dimension: 197 x 252 x 28 (mm)
ISBN-13: 9781472284648