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The Bread Book: 60 artisanal recipes for the home baker, from the author of The Larousse Book of Bread
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Product details
| Management number | 201811420 | Release Date | 2025/10/08 | List Price | $13.80 | Model Number | 201811420 | ||
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Format: Hardback
Length: 224 pages
Publication date: 17 November 2022
Publisher: Phaidon Press Ltd
A bread-making masterclass for home bakers, featuring simple, satisfying breads, loaves, and rolls made from a range of flours, including gluten-free varieties
Weight: 996g
Dimension: 212 x 278 x 24 (mm)
ISBN-13: 9781838665746
Food & Drink
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