Picanha | A5 Hannari Japanese Wagyu
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Limited Time Sale$181.89 cheaper than the new price!!
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Product details
| Management number | 201639504 | Release Date | 2025/09/25 | List Price | $181.90 | Model Number | 201639504 | ||
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Learn about how we label beef and Beef Grading Standards.
This is hands-down the most popular beef in Brazil. Picanha (pronounced pee-KAHN-yah) is known states-side as Top Sirloin Cap, Fat On... and the fat is what makes all the difference.
While Picanha is best cooked in open flames (charcoal or wood), it can also be cooked with gas or in the oven
This is the best Picanha in the world and it is extremely hard to procure. This is an extremely rare find... in fact, outside of Meat N' Bone we had never seen it before.
When cutting picanha, watch out for the grain, as for this specific cut it varies in direction. Beef will always be more tender when cut AGAINST the grain.
We also carry a steak version of this Picanha, check it out here!
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